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Cinnamon Baked Apples

Warm up with Cinnamon Baked Apples, a simple and delicious dessert. Perfect for cozy family dinners or holiday gatherings. Easy to make, filled with sweet, spiced flavors. Try this heartwarming recipe today!
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 6 people
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 6 large apples (preferably Honeycrisp)
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup unsalted butter, melted
  • 1/2 teaspoon vanilla extract
  • optional raisins, chopped nuts, or a dollop of whipped cream for topping

Equipment

  • Baking dish
  • Apple corer
  • Mixing bowl
  • Spatula
  • Measuring cups and spoons

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. Wash and core the apples, leaving the skin on, and place them in a baking dish standing upright.
  3. In a small bowl, mix the brown sugar, cinnamon, melted butter, and vanilla extract.
  4. Pour the sugar and spice mixture into the cored centers of the apples, adding raisins or chopped nuts if desired.
  5. Place the apples in the preheated oven and bake for 30-40 minutes until tender and bubbly.
  6. Remove from the oven, let cool for a few minutes, and serve warm topped with whipped cream or ice cream.

Notes

This recipe is loved for its ease and irresistible flavor. A dessert that will impress your baking skills!