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–+ servings
Simple Yogurt Bowl with Fruit and Granola

Discover the perfect Simple Yogurt Bowl with Fruit and Granola for a quick nutritious breakfast that keeps you full and energized all morning.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 person
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup Greek yogurt
  • 1 cup mixed fresh or frozen fruit
  • 1/4 cup granola
  • to taste Honey or maple syrup

Equipment

  • Bowl
  • Spoon

Method
 

  1. Scoop 1 cup of Greek yogurt into a bowl.
  2. Arrange your chosen fruit on top of the yogurt.
  3. Sprinkle 1/4 cup of granola over the fruit.
  4. Optional: Drizzle with honey or maple syrup, if desired.
  5. Add any additional toppings, if using.

Nutrition

Calories: 350kcalCarbohydrates: 42gProtein: 20gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 90mgPotassium: 450mgFiber: 5gSugar: 18gVitamin A: 10IUVitamin C: 30mgCalcium: 25mgIron: 4mg

Notes

Feel free to customize your yogurt bowl by using seasonal fruits or different types of yogurt, such as plant-based options if you're dairy-free. Be mindful of portion sizes for granola, as it can be calorie-dense. This bowl can be quickly made in the morning, perfect for busy days. Consider prepping the yogurt and fruit ahead of time and adding granola just before eating to maintain its crunch.
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