Ingredients
Equipment
Method
- Toast the bread until golden brown but still sturdy.
- Mash the ripe avocado in a bowl, adding lemon juice, salt, and pepper.
- Halve the cherry tomatoes and sprinkle with a pinch of salt.
- Spread the mashed avocado evenly on the toasted bread.
- Top with cherry tomatoes and sprinkle hemp seeds on top.
- Drizzle with olive oil and finish with a pinch of salt and pepper.
Nutrition
Calories: 220kcalCarbohydrates: 30gProtein: 6gFat: 10gSaturated Fat: 1gSodium: 150mgPotassium: 450mgFiber: 8gSugar: 2gVitamin A: 2IUVitamin C: 15mgCalcium: 5mgIron: 6mg
      
      
      
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