Ingredients
Equipment
Nutrition
Calories: 450kcalCarbohydrates: 40gProtein: 25gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 75mgSodium: 700mgPotassium: 350mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 2mgCalcium: 15mgIron: 10mg
Notes
Leftovers are delicious the next day; store in an airtight container for up to three days. Reheat with a splash of water to keep the pasta moist.
For an impressive topping, sprinkle breadcrumbs mixed with olive oil and Parmesan before baking for a crispy finish.
Feel free to customize this dish with different pastas or proteins, and don’t skip the Italian seasoning to enhance the flavors!
For an impressive topping, sprinkle breadcrumbs mixed with olive oil and Parmesan before baking for a crispy finish.
Feel free to customize this dish with different pastas or proteins, and don’t skip the Italian seasoning to enhance the flavors!
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