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Cheesy Beef Pasta

Cheesy Beef Pasta

Indulge in the ultimate comfort food with Cheesy Beef Pasta. Quick to make, rich in flavor, and perfect for any occasion. Try it today!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Calories: 450
Equipment Nutrition Notes

Equipment

  • Large pot
  • Skillet
  • Wooden spoon
  • Cutting board
  • Knife

Nutrition

Calories: 450kcalCarbohydrates: 40gProtein: 25gFat: 20gSaturated Fat: 10gCholesterol: 70mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 150IUVitamin C: 2mgCalcium: 250mgIron: 3mg

Notes

Use freshly grated cheese for better melting. Watch the heat when melting cheese to avoid burning. For alternatives, ground turkey can replace beef, and gluten-free pasta can be used for a gluten-free version. Store leftovers in an airtight container for up to 3 days. Reheat in the microwave, adding a splash of water if needed. Consider doubling the recipe for meal prep or if cooking for a crowd.
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