Equipment
Nutrition
Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 30gSaturated Fat: 12gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 295mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 250mgIron: 3mg
Notes
Customize your burrito by adding different vegetables, protein options, or cheeses according to your tastes.
These burritos can be made ahead of time and frozen for up to 3 months; just ensure they are properly wrapped.
For a healthier version, consider using egg whites and whole wheat tortillas.
Feel free to add toppings like avocado or different salsas when serving for extra flavor!
Tried this recipe?Let us know how it was!
