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Creamy Garlic Steak Bites

Creamy Garlic Steak Bites

Indulge in Creamy Garlic Steak Bites, a rich and savory dish with tender steak, garlic sauce, and pasta. Perfect for quick family dinners or gatherings. Enjoy pure comfort!
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Calories: 620
Equipment Nutrition Notes

Equipment

  • Large pot
  • Large skillet or frying pan
  • Wooden spoon or spatula
  • Whisk
  • Cutting board

Nutrition

Calories: 620kcalCarbohydrates: 45gProtein: 38gFat: 36gSaturated Fat: 19gPolyunsaturated Fat: 1gMonounsaturated Fat: 15gCholesterol: 135mgSodium: 850mgPotassium: 670mgFiber: 2gSugar: 2gVitamin A: 850IUVitamin C: 1mgCalcium: 250mgIron: 3mg

Notes

Toast your spices lightly in a dry pan before seasoning the steak for enhanced flavor. To store leftovers, refrigerate in an airtight container for up to three days. Reheat gently with a splash of cream. Avoid freezing after adding the cheese sauce for the best texture. Feel free to substitute ingredients, like using flank steak or whole wheat pasta for a healthier twist. This dish is kid-friendly and pairs well with garlic bread or a simple green salad for a complete meal. Enjoy!
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