Go Back
–+ servings
Crispy Garlic Parmesan

Crispy Garlic Parmesan Chicken

Discover the magic of Crispy Garlic Parmesan Chicken. A flavorful crispy dish perfect for any occasion with easy step-by-step instructions.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 people
Calories: 350
Equipment Nutrition Notes

Equipment

  • Baking sheet
  • Parchment paper
  • Mixing bowls
  • Whisk
  • Tongs or fork

Nutrition

Calories: 350kcalCarbohydrates: 20gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 600mgPotassium: 500mgFiber: 1gVitamin A: 5IUVitamin C: 2mgCalcium: 15mgIron: 10mg

Notes

For a dairy-free version, swap the parmesan with nutritional yeast. Olive oil can replace melted butter, and dried parsley is a suitable alternative to fresh. Consider double-coating the chicken for extra crunch. Store leftovers in an airtight container in the fridge for up to 3 days or freeze for up to 3 months. Reheat in the oven to keep them crispy. Serve with garnished parsley and lemon wedges for added flavor and presentation.
Tried this recipe?Let us know how it was!