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Decadent Oreo Cheesecake Delight

Decadent Oreo Cheesecake Delight

Discover the Decadent Oreo Cheesecake Delight, a stunning red velvet cheesecake with an Oreo crust, perfect for any special occasion. Enjoy the rich, creamy texture and delightful cookie crunch!
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Prep Time 30 minutes
Cook Time 50 minutes
Chilling Time 4 hours
Total Time 5 hours 20 minutes
Servings: 10 people
Calories: 360
Ingredients Equipment Nutrition Notes

Ingredients
  

for the crust
melted
softened
eggs
vanilla extract
sour cream
buttermilk
cocoa powder
red food coloring
crushed Oreo cookies
whipped cream
additional whole or halved Oreo cookies

Equipment

  • 9-inch springform pan
  • Electric mixer
  • Large and medium mixing bowls
  • Measuring cups and spoons
  • Spatula
  • Wire cooling rack

Nutrition

Calories: 360kcalCarbohydrates: 32gProtein: 7gFat: 24gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 85mgSodium: 300mgPotassium: 160mgFiber: 1gSugar: 22gVitamin A: 10IUCalcium: 6mgIron: 4mg

Notes

For best results, ensure all ingredients are at room temperature before starting. Don't skip the cooling time in the oven to avoid cracks in the cheesecake. Leftovers can be stored in the refrigerator for up to 5 days, or freeze tightly wrapped for up to 2 months. If you prefer other flavors, consider variations like Peanut Butter Cup or Mint Chocolate. For perfectly clean slices, dip your knife in hot water and wipe it dry between cuts.
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