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–+ servings
Homemade Chicken Cordon

Homemade Chicken Cordon

Indulge in the ultimate comfort food with our Homemade Chicken Cordon Bleu recipe. Perfectly crispy and packed with gooey cheese and savory ham.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 4 people
Calories: 350
Equipment Nutrition Notes

Equipment

  • Meat mallet or rolling pin
  • Skillet
  • Baking dish
  • Shallow dish for coating
  • Toothpicks

Nutrition

Calories: 350kcalCarbohydrates: 16gProtein: 30gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gCholesterol: 85mgSodium: 920mgPotassium: 430mgFiber: 1gVitamin A: 5IUCalcium: 15mgIron: 8mg

Notes

Feel free to substitute Swiss cheese with mozzarella, cheddar, or brie, and use bacon instead of ham for a smokier flavor. If you prefer a gluten-free option, try almond flour or crushed pork rinds for the breadcrumbs.
You can prepare the rolls ahead of time and refrigerate until you're ready to bake. For added moisture, consider brining the chicken in saltwater for 30 minutes before cooking. Enjoy with your favorite sides like mashed potatoes or steamed veggies!
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