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–+ servings

Indulgent Chocolate Delight

Discover Matildas Chocolate Cake, a rich and indulgent dessert with a deep chocolate flavor and velvety texture. Perfect for any occasion, this cake is a heavenly treat that will delight your taste buds.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 1 hour
Total Time 1 hour 45 minutes
Servings: 8 people
Calories: 420
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1 cup cocoa powder (preferably Dutch-process)
  • 1 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 3 large eggs (room temperature)
  • 1 cup buttermilk
  • 1 cup hot coffee (strongly brewed)
  • 11.11 oz unsalted butter
  • 14.1 oz dark chocolate (60%-70% cocoa content)
  • 1 cup cocoa powder
  • 1 cup heavy cream
  • 1 cup powdered sugar
  • 1 teaspoon kosher salt
  • 1 teaspoon vanilla extract

Equipment

  • Two 8-inch baking pans
  • Mixing bowls
  • Whisk
  • Spatula
  • Oven mitts
  • Cake strips (optional, but recommended)

Method
 

  1. Preheat your oven to 350°F (180°C) and line two 8-inch baking pans with parchment paper.
  2. In a large mixing bowl, whisk together the flour, granulated sugar, salt, baking powder, baking soda, and sifted cocoa powder.
  3. Add the buttermilk, vegetable oil, vanilla extract, and eggs to the dry mixture and mix until almost combined.
  4. Pour in the hot coffee and mix until the batter is smooth and runny.
  5. Divide the batter evenly between the two prepared pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the cakes cool completely before frosting.

Nutrition

Calories: 420kcalCarbohydrates: 50gProtein: 6gFat: 22gSaturated Fat: 10gCholesterol: 70mgSodium: 250mgPotassium: 250mgFiber: 3gSugar: 30gVitamin A: 500IUCalcium: 50mgIron: 2.5mg

Notes

This recipe is loved for its ease and irresistible flavor. A dessert that will impress your baking skills!
Tried this recipe?Let us know how it was!