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–+ servings
Marinated Garlic Shrimp

Marinated Garlic Shrimp

Discover the secret to perfect Marinated Garlic Shrimp with this easy recipe. Packed with bold flavors, it’s ideal for any occasion. Try it today!
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Prep Time 10 minutes
Cook Time 6 minutes
Marinating Time 1 hour
Total Time 1 hour 16 minutes
Servings: 4 people
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 12 shrimp fresh or thawed frozen shrimp leave heads and tails on for extra flavor
  • 4 tablespoons extra virgin olive oil
  • 3 cloves garlic thinly sliced
  • 3 tablespoons pastis or substitute with ouzo or Pernod
  • 1 teaspoon sweet paprika
  • 1 tablespoon fresh lemon juice
  • to taste salt
  • to taste freshly ground black pepper

Equipment

  • Sharp knife
  • Mixing bowl
  • Tongs
  • Sturdy skillet or plancha
  • Sturdy skillet or plancha

Method
 

  1. Peel the shrimp, keeping the heads and tails intact; rinse under cold water, and pat dry with paper towels.
  2. In a bowl, combine the olive oil, pastis, sliced garlic, paprika, lemon juice, salt, and pepper; stir until well blended.
  3. Add the shrimp to the bowl and toss gently to coat each piece thoroughly; cover and refrigerate for 30 minutes to 1 hour.
  4. Heat a skillet or plancha over medium-high heat and place the shrimp directly onto the hot surface; cook for about 2-3 minutes per side until pink and caramelized.
  5. Transfer the cooked shrimp to a serving platter, drizzle with remaining juices from the pan, and garnish with chopped parsley.

Nutrition

Calories: 200kcalCarbohydrates: 5gProtein: 20gFat: 12gSaturated Fat: 2gCholesterol: 150mgSodium: 300mgPotassium: 300mgVitamin A: 5IUVitamin C: 15mgCalcium: 2mgIron: 10mg

Notes

Feel free to substitute pastis with ouzo or Pernod. For a vegan option, consider king oyster mushrooms instead of shrimp. Don’t skip the marinating time; this is key to infusing flavor! Store leftovers in an airtight container in the fridge for up to two days, and reheat gently. For a fresh twist, try adding red pepper flakes for a spicy kick or fresh herbs for variation. Enjoy your Marinated Garlic Shrimp as a delightful dish at any gathering!
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