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–+ servings
no bake cheesecake bites

No Bake Cheesecake Bites

Discover why no bake cheesecake bites are the ultimate quick and easy dessert. Perfect for parties or late-night cravings, customize them to suit any taste.
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Prep Time 10 minutes
Chilling Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Calories: 93
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 ounces cream cheese (softened)
  • 1/4 cup powdered sugar
  • 1 teaspoon pure vanilla extract
  • 1 cup finely crushed vanilla wafers
  • a splash milk (to loosen the mixture if needed)

Equipment

  • Mixing Bowl
  • Rolling Pin or Food Processor
  • Refrigerator

Method
 

  1. In a mixing bowl, beat the softened cream cheese until smooth.
  2. Add the powdered sugar and vanilla extract, and mix until well combined.
  3. Fold in the crushed vanilla wafers to the cream cheese mixture.
  4. If the mixture is too stiff, add a splash of milk to loosen it.
  5. Roll the mixture into bite-sized balls.
  6. Chill the bites in the fridge for at least 20 minutes before serving.

Nutrition

Calories: 93kcalCarbohydrates: 10gProtein: 2gFat: 5gSaturated Fat: 3gCholesterol: 15mgSodium: 95mgPotassium: 20mgSugar: 5gVitamin A: 320IUCalcium: 30mgIron: 0.2mg

Notes

Chill the bites for at least 20 minutes for the best texture. Feel free to roll the bites in crushed wafers or dip them in melted chocolate for an indulgent twist. For a keto-friendly version, swap vanilla wafers with almond flour or crushed pecans and use a sugar substitute. These bites can be stored in an airtight container in the fridge for up to 5 days or frozen for up to a month. Just remember to thaw them in the fridge overnight before serving. Enjoy the endless flavor combinations and feel free to get creative!
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