Ingredients
Equipment
Method
- In a large mixing bowl, combine the all-purpose flour and salt.
- In another bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the vanilla extract to the butter mixture and mix well.
- Pour the dry ingredients into the wet mixture and mix until a dough forms.
- Fold in the miniature chocolate chips.
- Using a small cookie scoop or a tablespoon, form the dough into bite-sized balls.
- Place the formed bites in the refrigerator to chill for at least 30 minutes.
Nutrition
Calories: 110kcalCarbohydrates: 15gProtein: 1gFat: 5gSaturated Fat: 3gCholesterol: 15mgSodium: 30mgPotassium: 30mgFiber: 0.5gSugar: 7gVitamin A: 50IUCalcium: 10mgIron: 0.3mg
Notes
This recipe is loved for its ease and irresistible flavor. A dessert that will impress your baking skills!
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