Go Back
–+ servings
Peanut Butter Trifle Delight

Peanut Butter Trifle Delight

Discover the Peanut Butter Trifle Delight a crowd-pleasing dessert with layers of fudgy brownies creamy peanut butter and rich chocolate sauce.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Chill Time 1 hour
Total Time 1 hour 50 minutes
Servings: 8 people
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 box brownie mix or your favorite homemade brownie recipe
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • 1 cup chocolate fudge sauce
  • 1 cup whipped cream for topping
  • to garnish chopped peanut butter cups
  • to garnish chocolate shavings

Equipment

  • 9x9 inch baking pan
  • Large trifle bowl or 8 individual parfait glasses
  • Two large mixing bowls
  • Electric hand mixer or stand mixer
  • Spatulas
  • Knife

Method
 

  1. Bake brownies according to package directions; let cool completely in the pan.
  2. Cut cooled brownies into 1-inch bite-sized squares.
  3. In a mixing bowl, combine creamy peanut butter, powdered sugar, and vanilla extract; mix until smooth.
  4. In a separate bowl, whip heavy cream until soft peaks form.
  5. Fold one-third of the whipped cream into the peanut butter mixture, then fold in the remainder until combined.
  6. Layer brownie squares in a trifle dish, followed by peanut butter cream, then drizzle chocolate fudge sauce.
  7. Repeat layers until the dish is nearly full.
  8. Spread the final cup of whipped cream on top, and garnish with peanut butter cups and chocolate shavings.
  9. Cover and refrigerate for at least 1 hour before serving.

Nutrition

Calories: 350kcalCarbohydrates: 45gProtein: 6gFat: 17gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 35mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 250IUCalcium: 40mgIron: 1.5mg

Notes

Use natural, creamy peanut butter for best results. Make sure the heavy cream is cold to ensure it whips well. Allow chilling time for the flavors to meld together. For storage, cover tightly and keep in the refrigerator for up to 3 days. Avoid freezing as that can affect texture.
Tried this recipe?Let us know how it was!