Saffron Chicken Delight

Savor the rich flavors of Saffron Chicken Delight, a simple yet luxurious dish perfect for any occasion. Bright citrus meets earthy saffron in this crowd-pleasing recipe.

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Prep Time 15

Cook Time 20

Marinating Time 30

Total Time 1 5

Servings: 4 people

Calories: 320

Ingredients Equipment Method Nutrition Notes

Ingredients

4 filets or thighs chicken
1/2 teaspoon saffron threads
2 tablespoons lemon juice
1 tablespoon lemon zest
2 cloves garlic, minced
3 tablespoons olive oil
1/2 teaspoon sweet paprika
1/4 teaspoon turmeric
100 ml chicken broth
to taste salt and pepper
2 tablespoons fresh parsley, chopped
for garnish lemon slices for garnish

Equipment

Skillet
Small mixing bowl
Microplane or zester
Tongs
Cutting board

Method

In a small bowl, infuse saffron threads in warm water for about 5 minutes.
Add lemon juice, zest, garlic, olive oil, paprika, turmeric, salt, and pepper to create a marinade.
Place chicken in a shallow dish or zip-top bag, pour marinade over, and coat well. Refrigerate for at least 30 minutes.
Heat olive oil in a skillet over medium heat. Add chicken and cook until golden brown on both sides (about 3-4 minutes per side). Remove chicken and set aside.
In the same pan, deglaze with chicken broth, scraping browned bits from the bottom.
Return chicken to the skillet, reduce heat, and let it simmer for 5-7 minutes.
Transfer chicken to a serving platter, spoon sauce over, sprinkle with parsley, and garnish with lemon slices.

Nutrition

Calories: 320kcalCarbohydrates: 5gProtein: 26gFat: 22gSaturated Fat: 3gCholesterol: 75mgSodium: 300mgPotassium: 370mgSugar: 1gVitamin A: 180IUVitamin C: 5mgCalcium: 30mgIron: 1.2mg

Notes

This dish is a beautiful combination of flavors and textures, perfect for impressing guests at dinner parties or as a weeknight treat.

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