Go Back
+ servings
Spicy Creamy Ramen

Spicy Creamy Ramen

Spice up your dinner with Spicy Creamy Ramen! Tender chicken, rich garlic sauce, and fiery spices create a comforting bowl of pure deliciousness. Perfect for busy nights or impressing guests.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Calories: 650

Equipment

  • large skillet or frying pan
  • pot for boiling noodles
  • wooden spoon or spatula
  • sharp knife for slicing chicken
  • measuring spoons and cups

Nutrition

Calories: 650kcalCarbohydrates: 60gProtein: 36gFat: 32gSaturated Fat: 18gCholesterol: 155mgSodium: 880mgPotassium: 550mgFiber: 2gSugar: 2gVitamin A: 18IUVitamin C: 4mgCalcium: 20mgIron: 10mg

Notes

For a vegetarian option, replace chicken with tofu and use coconut milk instead of heavy cream. Consider adding a pinch of MSG or fish sauce to enhance umami flavor in the sauce. If storing leftovers, keep them in an airtight container for up to three days, and reheat gently with a splash of chicken broth to avoid sogginess. Adjust spice levels to suit your palate by modifying the chili flakes and sriracha.
Tried this recipe?Let us know how it was!