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–+ servings
Sticky Beef Noodles

Sticky Beef Noodles

Discover how Sticky Beef Noodles can transform busy nights with bold flavors and quick prep. Perfect for a family dinner or meal prep!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 people
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 400 g Thinly sliced steak (faux-filet)
  • 2 tablespoons Cornstarch
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 2 tablespoons Vegetable oil
  • 1 piece Red bell pepper, thinly sliced
  • 200 g Broccoli florets
  • 3 cloves Garlic, minced
  • 2 teaspoons Grated ginger
  • 6 tablespoons Lime juice
  • 6 tablespoons Dark soy sauce
  • 6 tablespoons Sugar
  • 1-2 red chilies finely chopped (optional for garnish)
  • 4 spring onions cut into 2 cm pieces
  • 400 g Fresh egg noodles
  • to taste Chili flakes, extra chopped chilies, and spring onions for garnish

Equipment

  • Wok or large skillet
  • Sharp knife
  • Cutting board
  • Measuring spoons
  • Colander

Method
 

  1. Toss the thinly sliced beef with cornstarch, salt, and pepper in a bowl and let it sit for 5 minutes.
  2. Heat vegetable oil in a wok or large skillet over high heat, add the beef, and cook for 3-4 minutes until golden and crispy.
  3. Remove the beef and set aside; add red bell pepper, broccoli, garlic, and ginger to the pan and stir-fry for 2-3 minutes.
  4. In a small bowl, whisk lime juice, soy sauce, sugar, and chopped chilies; pour into the pan with veggies and simmer for 2-3 minutes.
  5. Cook the fresh egg noodles according to package instructions, drain, and set aside.
  6. Add cooked beef, drained noodles, and spring onions to the pan, tossing together until well coated.
  7. Serve hot, garnished with chili flakes, chopped chilies, and spring onions.

Nutrition

Calories: 550kcalCarbohydrates: 70gProtein: 30gFat: 15gSaturated Fat: 3gCholesterol: 70mgSodium: 1100mgPotassium: 600mgFiber: 4gSugar: 8gVitamin A: 400IUVitamin C: 40mgCalcium: 50mgIron: 2mg

Notes

This recipe is loved for its bold flavors and quick preparation, making it ideal for busy weeknights! Don't skip out on fresh ingredients!
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