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–+ servings
Grilled Chicken Flatbread

Discover the magic of Grilled Chicken Flatbread perfect for any occasion Simple yet impressive always a crowd favorite
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Prep Time 15 minutes
Cook Time 15 minutes
Marinating Time 30 minutes
Total Time 1 hour
Servings: 4 people
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 pieces Flatbread or naan
  • 2 lbs Grilled chicken breast
  • 3 tablespoons Olive oil
  • 4 cloves Garlic, minced
  • 1 cup Fresh lemon juice
  • 8 oz Fresh mozzarella or your favorite cheese
  • 1 large Red onions, thinly sliced
  • 1 cup Cherry tomatoes, halved
  • 1 cup Fresh basil or cilantro
  • 2 cups Baby spinach or arugula
  • 1/2 cup Good sauce (ranch, pesto, garlic aioli, or barbecue)

Equipment

  • Grill
  • Meat mallet or heavy skillet
  • Plastic wrap
  • Zip-top bag or shallow dish
  • Tongs

Method
 

  1. Flatten chicken breasts by covering with plastic wrap and pounding with a meat mallet until even.
  2. Marinate chicken in a mixture of olive oil, garlic, lemon juice, salt, pepper, and herbs for at least 30 minutes.
  3. Preheat grill to medium-high heat (400-450°F).
  4. Oil the grill grates to prevent sticking.
  5. Grill chicken for 4-5 minutes on one side, then flip and grill for another 4-5 minutes until it reaches 165°F.
  6. Allow chicken to rest for 5 minutes before slicing into strips.
  7. Prepare the grill for flatbread by preheating to medium heat (350-375°F).
  8. Brush one side of the flatbread with olive oil and grill oil-side down for 1-2 minutes until marked.
  9. Flip the flatbread and quickly add sauce, grilled chicken, cheese, and hearty vegetables.
  10. Cover and grill for another 3-4 minutes until cheese is melted and warm.
  11. Remove from grill, add fresh toppings like greens and herbs, and drizzle with olive oil or balsamic glaze as desired.
  12. Slice into wedges and serve.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 85mgSodium: 600mgPotassium: 700mgFiber: 4gSugar: 3gVitamin A: 15IUVitamin C: 25mgCalcium: 15mgIron: 10mg

Notes

Experiment with different cheeses and sauces to switch up the flavors. Consider using store-bought rotisserie chicken for a quicker prep time. For crispy flatbreads, grill both sides plain before adding toppings. Get creative with toppings and let everyone customize their flatbread for a fun meal. Store leftover chicken and toppings separately to maintain freshness.
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